Opened in 1997, its become one of the oldest Korean restaurants in LA under the ownership of Jennifer Lee. The 1960s was a golden era of action movies. Sure, the food isnt anything particularly special (and comes at Beverly Hills prices), but for a fun breakfast in the area, this place cant be beat. The 38 Essential Los Angeles Restaurants, Summer 2017. Ponderosa Steakhouse menu included steaks, seafood, and chicken entres, all of which come with their buffet for a nominal charge. WebI'm not sure about Il Mulino's- maybe late 80-s or early 90's for that one - I think it used to be a bar/restaurant called Pampy's back when John and I hung out in that area - but time flies and I'm bad with dates . Minnie Pearl's Fried Chicken was a fast food franchise started in 1966 as a competitor for the nationwide sensation Kentucky Fried Chicken. This small but charming family-run diner serves classics like oyakodon, curry, and sushi. But thats only part of the equation: The second part is that many people in Los Angeles have adventurous palates and are willing to try new foods--even when told you wont like it. But most importantly, we often do like it. The newest Mel's outpost has been open since June 2018. It has to be one of the only diners in L.A. still operated by its original owners and it's an essential stop on your way to or from LAX.6710 La Tijera Blvd., Los Angeles; 323-776-3770; panns.com. All of these things would eventually happen all over the United States. Eventually pieces of the franchise were sold off and it slowly dwindled with the last location closing the mid-1990s. Now, there are just seven. In any case, the current building became Cindy's in 1948 along what was then Route 66, which explains its roadhouse vibe. You find it at places like City Restaurant, where Indian, Korean, Thai and Japanese dishes share the menu with the foods of France, Italy and the Americas. NOW: This particular Salt Shaker is still standing although it goes by the shortened moniker Shakers. But in 2011, Marble Slab and MaggieMoo's merged, and the MaggieMoo's brand was folded into Marble Slab locations. Another example of a wild 90s restaurant interior that persists is Wolfgang Pucks Chinois on Main, whose colorful interior by Barbara Lazaroff seems to be untouched by time. There are still plenty of tired old Indian restaurants serving the same old curries and vindaloos that they always did--but now theyre not alone. Chefs liked sushi too. Even though Shor reopened a year later, the restaurant's heyday had passed. Thanks to Katherine (who worked there for years, even after she sold the restaurant), the diner became a refuge for black students attending Centennial High School, across the street. food and drink and health, as well as entertainment, beauty, and other lifestyle Our obsession with health food certainly isnt what put us on the map. But by 2007, the last one had closed. Hover to zoom. (Herman J Schultheis Collection/Los Angeles Photographers Collection). xhr.open('POST', 'https://www.google-analytics.com/collect', true); Founded in 1948 in Michigan, the homestyle eatery had more than 60 locations across the states before it closed down in 2002. Well, for awhile most of them had their midday meal at the Stock Exchange Luncheon Club, a members-only dining club located on the seventh floor of the New York Stock Exchange, which was founded in 1898. She asked if they might be interested in buying the restaurant, which was serving primarily as a filming location. The chain expanded across the country, with locations in high-traffic places like Times Square in New York City. (Chava Sanchez/LAist), Parking lot view of the busy drive-in restaurant, the Rite Spot Cafe, located at 1500 W. Colorado Street in Eagle Rock. The family-owned restaurant became well known for its many fish tanks and novelty decor, but sadly served its last Tiki drink in 2013. But after 24 years, the Musso & Frank Grill holds a historic place in Hollywood. The dining room featured groovy, rainbow-hued glass panels and seafoam-green booths. THEN: Named for its original owners, Nathaniel and Katherine Banks, Naka's Broiler has been in business since 1956, making it the first black-owned business in Compton. But for nostalgic millennials still mourning the loss, the pain might be too much. Famous Restaurants in Hollywood History 1 The Brown Derby. Located on North Vine Street near Hollywood Boulevard from 1929 until it closed its doors in 1985, the Brown Derby (originalhollywoodbrownderby.com) was where the rich and famous 2 Chasen's. 3 Musso & Frank Grill. 4 The Micelis-Pig N Whistle Connection. 5 Spago. NOW: Rae's has been excellently preserved, making it another prime filming location. The pricey Japanese menu of rolls, fried things, and steak is fine, but not the main eventyoure here for the views and the kitschiness of it all. Served simply with ones choice of meat and, crucially, degree of dipped-ness the century-old French dip is the kind of inexpensive, satisfying, and wholly unique meal that reminds eaters with every bite that Los Angeles has been cooking great food for a very, very long time. xhr.send(payload); Instead, youll find a dark basement bar full of red leather booths and good Korean drinking food. Located exactly one crosswalk away from Warner Brothers Studios, Smoke House has been a Valley legend since 1942 and a place where, on any given night, youll find celebrities, set designers, and security guards all swigging martinis and toasting to another day on the lot. For the new restaurants in Monterey Park--restaurants whose customers were almost entirely Chinese--were places that produced real Cantonese food. Founded in 1933, Valle's Steak House saw huge expansion during the '60s by embracing the dining trend of leaning toward a menu full of steak and lobster. In the '60s, Bonanza started in Connecticut, and Ponderosa launched in Indiana. Dan Tanas is the quintessential Hollywood hangout. Thats not a coincidence either, as its rumored that the building inspired Walt Disney a Tam OShanter regular when he was designing Snow White. 1986 Most restaurant reviewers contributing to John Marianis Coast-to-Coast Dining Guide report that their towns have better restaurants and a wider selection of Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. Something went wrong. Welcome To Fantasy Island! In the 70s we fell for Sichuan food, but the 80s made Cantonese respectable once again. Or at the Franco-Japanese restaurants such as Chaya Brasserie and Symphonie. The interior of Cindy's diner in Eagle Rock. When country music star Kenny Rogers and former KFC CEO John Y. You won't find the 95-cent fish-and-chips special we saw in a 1968 ad but classic breakfast dishes are still on the menu along with fun twists like Hawaiian bread French toast (highly recommended).601 Fair Oaks, South Pasadena. Pizza Hut was my favorite restaurant in the 80s, but there is only a handful left today. We are dedicated team of designers and printmakers. But in 2018, its parent company filed for bankruptcy. Formerly known as Mountain View Inn. Most of the original dine-in restaurants have closed, but some locations located throughout Mid-Atlantic highway rest-stops serve the food in a cafeteria-style. Shiitake mushrooms turned up so often that some people actually thought they were a rare Italian species. Here's The Best Restaurant Buffet in Every State. If you were a kid in the '80s, there's a good chance you The unassuming little brick building the couple built in the '50s endures, and Centennial students still flock there after school. The old freight yard site is now Los Angeles State Historic Park and rents are rising in Chinatown. November 2019. Sadly, the restaurant wasn't a home run and ceased operations in 2007. From swanky celebrity hot spots to local institutions, take a look back at some of the most iconic restaurants that have, sadly, gone out of business. Open from 1929 to 1965, the restaurant and night club was a place where celebrities and socialites alike could enjoy cocktails, a steak dinner, and a night of dancing. Opened in 1964, the Italian-American haunt serves late every night of the week, with hits like chicken Parmesan and grilled steaks. EatThis.com is part of the AllRecipes Food Group, Published on September 14, 2020 | 10:00 AM. TEST YOURSELF: Can You Identify These TV Game Show Hosts? Real explorers know that Artesia and Cerritos are filled with sweet shops and snack shops and restaurants catering to people who know the difference between golguppers and puchkas. Founded in the early '80s, this chain specializes in a build-your-own salad bar, along with soup and pasta buffet options. Steak and Ale was ahead of its time. document.addEventListener( 'DOMContentLoaded', function() { Back then, they weren't old-school. Headquartered in St Louis, Missouri and founded in 1967, this restaurant is famous for its steaks and boring decor. Sherman Oaks classic Antonios keeps longtime fans happy with kitschy decor and hearty food. Thus, no native cuisine need be watered down to make it acceptable to the American palate. Before Chipotle and Taco Bell, there was Chi-Chi's. The place got a jolt of fame from Jon Favreau's 1996 movie, Swingers, although the screenplay may actually have been written with a certain diner on Beverly in mind. When it comes to eating, the 80s were L.A.'s decade. One of the most popular Tiki The last Kenny Rogers Roasters operating in North America was located in the Ontario Mills mall in Ontario, California which closed on December 31, 2011. Korean restaurants remained a mystery for much of the decade, but in the past couple of years adventurous eaters have discovered that restaurants catering to the large local Korean population have a whole lot more to offer than grill-it-yourself beef. But thanks to bankruptcy and a Hepatitis A scare, it fizzled out in the early 2000s. Not your jam? A much-beloved Westside institution with Ohio-style burgers served in a humble diner-like stand along Pico, the Apple Pan makes consistently good sandwiches and pies. Popular items on the menu are roast beef sandwiches and fried chicken, which was advertised by Roy Rogers under the Pappy Parker name. The company, famous for its warm croissants, had 93 stores in its peak, but eventually closed down in 2000. We believe when reliable local reporting is widely available, the entire community benefits. November 2019. We may earn commission from the links on this page. Less than a decade later, the building had changed hands and become the first location of Henry Yost's Salt Shaker chain. (One internet-fueled legend states that they dropped the "salt" when people started worrying about sodium being bad for their health.) Opened in 1964, the Italian-American haunt serves late every night of the week, with hits like chicken Parmesan and grilled steaks. Hollywood Landmark Restaurants of the 1950s! We, of course, knew it all along. You Probably Cant Name These The A-Team Actors, Only 3 Out of 20 People Can Identify All These Star Blazers Characters. The company filed for Chapter 11 bankruptcy in 2008. The restaurant eventually rebranded itself, changing its name to No Place Like Sam's and Jolly Tiger, however there's still one original Sambo's left in the United Statesthe original restaurant, which is run by the founder's grandson in Santa Barbara, California. This classic steak spot, which is nearly 100 years old, In 1936, Chasen's opened and instantly drew in a flurry of Hollywood clientele. Picture Information. After modernizing the kitchen, overhauling the menu to feature Southern-style cooking and taking pains to restore the spot's vintage charm (they refurbished the original sign and replaced the awful green carpeting with formica flooring that more closely resembles the original material), Cindy's was back in business. In 1982, the company was bought by PepsiCo and expanded across the United States. Even French restaurants started leaving out the cream and butter. The restaurant of world renowned chef, Wolfgang Puck, became a Hollywood hangout when it opened in 1982 on the Sunset Strip. (Guzzle & Nosh/Flickr Creative Commons), A pair of red booths by the rock wall inside Pann's, near LAX. He has been running the place ever since, along with his other restaurant, Teddy's Cafe, located about a half mile east on Pico. Oops. Dont skip the sundae bar. Speaking of which, you can't go wrong with Nick's Famous Ham & Eggs. In its earliest days, the hotel's ground-floor restaurant attracted clientele like James Dean and the Keystone Kops. In fact, we like it so much that is virtually changing the way we eat. There are still three locations in New Jersey, but many more have shuttered. A popular location in the '90s, the company went bankrupt in 2008. } ); Opened in 1965 in the heart of Chinatown, Phoenix has now turned into a veritable empire of bakeries, dessert shops, and restaurants across the county. newsletter, 13619 Ventura Blvd, Sherman Oaks, CA 91423, A post shared by Claire Thomas (@clairethomas), 9071 Santa Monica Blvd, West Hollywood, CA 90069, 6710 La Tijera Blvd, Los Angeles, CA 90045, 1121 S Western Ave, Los Angeles, CA 90006, 2716 W Olympic Blvd Ste #101, Los Angeles, CA 90006, 17 Deliciously Different Salads Worth Ordering in Los Angeles, 9023 Washington Blvd, Pico Rivera, CA 90660, A post shared by Dal Rae Restaurant (@dalraerestaurant), The 38 Essential Restaurants in Los Angeles, 14 Delectable Restaurants in LAs Sawtelle Japantown, 16 Spots in Los Angeles for Crispy, Perfect Chicken Wings. The exterior of Nick's Cafe, located just north of Chinatown in Los Angeles. Weve done the legwork and spent countless hours on finding innovative ways of creating high-quality prints on just about anything. Not that Los Angeles has room to talk. (Elina Shatkin/LAist), A version of Eggs Benedict made with bacon, spinach and avocado alongside hash browns at Nick's Cafe, located just north of Chinatown in Los Angeles. (Guzzle & Nosh/Flickr Creative Commons), The exterior of Shakers in South Pasadena. Thank you for investing in your neighborhood. and into a time machine. Bennigan was becoming one of the most efficient mid-range casual catering chains in America. xhr.setRequestHeader('Content-Type', 'text/plain;charset=UTF-8'); They liked it so much that little Japanese touches began to appear in local French restaurants. Chi-Chis was a Mexican-restaurant chain that once operated in the United States and Canada but exited those countries in 2004. Holloway Dr., Horn St., & Sunset Blvd. WebLone Ranger Restaurant; Ontra Cafeteria; Juniors Delicatessen I; Nickodell; Ollie Hammonds; Ponderosa; Ships Coffee Shop; The Bagel; Porterhouse Bistro; Andres of Although it went bankrupt in 2008, the chain sold all of its menu items and brand property to Legendary Restaurant Groupso here's hoping for a comeback! Pump is co-owned by Real Housewives of Beverly Hills star, Lisa Vanderpump, whose first restaurant, Sur, rose to fame on Bravos Vanderpump Rules. However, the international chain ceased operations in 1999. Thom Mayne & Michael Rotondi: 72 Market Street, Venice, 1983 pic.twitter.com/jt1boAY5W9, A post shared by Steven - Pastry Chef/Owner (@spoonspatisserie). As beloved for its salad bar as it was for its steak, Charlie Brown's was a staple for kids living in the northeast in the '80s and '90s. For more than 40 years, a private luncheon club for Manhattan's titans of industry was located 68 floors above Manhattan and nestled into one of the most iconic buildings in New York City. Ponderosa Steakhouse. There was a new Chinatown east of the old one just waiting to be discovered. If youre looking to drink stiff Jack and Cokes and smoke without judgment in leather pants, this historic Sunset Strip fixture is the place to do it. Cielito Lindo has been serving its famous rolled tacos slathered in avocado salsa since 1934. It's easily the best Jewish deli in a city full of great delis. THEN: Opened in 1959 as The Penguin, this Googie-style restaurant quickly became a Westside hub, beloved for its iconic sign and the penguins painted on the walls inside. After brothers Richard and Maurice McDonald signed over the rights to their company to franchise agent Ray Kroc in 1961, they forfeited the right to their name. (Elina Shatkin/LAist), An exterior view of Norm's on La Cienega in Los Angeles. But for however bizarre and whimsical the place is, the prime rib is still damn good and the waitstaff is set on making sure you have an excellent time. American bakery chain, La Petite Boulangerie or "little bakery," did indeed start out small, with only two stores in the beginning. Its an always-full, red-sauce Italian spot with sports memorabilia all over the walls, and nope, thats not weird at all. However, the Mexican American community has revered these burritos for much longer than Golds review, and this roadside stand has been a fixture in this neighborhood for almost 55 years. Ted Delgado, the restaurant's current owner, started out washing dishes there in 1967 after immigrating from Jalisco, Mexico. In 2009, a Cindy's Eagle Rock If eating dinner in an over-the-top replica of a Japanese palace, complete with courtyards, a 600-year-old pagoda in the garden, and giant fishbowl cocktails, sounds like something youd be interested in, its time for you to pay Yamashiro a visit. If youre headed to DTLA for dinner, you have a lot of good choices. In the late '70s, it was hard to find a theme restaurant that didn't do well, but by far the most inventive was Boston Sea Party. Put those skills to the test. 6145 Franklin Ave., Hollywood. } We have over a decade of experience creating beautiful pieces of custom-made keepsakes and our state of the art facility is able to take on any challenge. By 1986, Gino's was no longer in operation. The last restaurant shut down in 2000. In the '90s, there were dozens of MaggieMoo's stores. After a brush with a drunk driver in 2016, Rosenbluh and King closed the place for six months to overhaul the place down to the studs, restitching the Cony's signature orange booths and shining up the vintage counter.1500 Colorado Blvd., Eagle Rock. Southern California was once dotted with old-school diners. Eating in LA just wouldn't be the same without these spots. But, sadly, Dubrow's closed in the late '80s, as the trend of diners began to die down. But as plenty of '90s kids will tell you, there used to be dozens more. The 19 Essential Dive Bars in Los Angeles, 17 Los Angeles Restaurants That Are Stuck in Time. Something went wrong. Yolos Mexican Grill BAR Restaurant Menu, Las Vegas, Planet Hollywood . Hearkening to an era of stiff martinis and big chops, Golden Bull received a second chance at life with new ownership under Mark Verge, who operates Ashland Hill and Margos in Santa Monica. These 1990s restaurants may be familiar to people who grew up in the decade, but they aren't what they were in their glory days. Westside dive bar legend Chez Jay is still humming along on Ocean Avenue in Santa Monica after all these years. Soon, it found the support of Whoopi Goldberg, Jean-Claude Van Damme, Don Johnson, Melanie Griffith, Tom Arnold, Roseanne Barr, Wesley Snipes, and Danny Glover. Examples include Thom Mayne and Michael Rotondis 72 Market Street in Venice, Angeli Caffe on Melrose, Kate Mantilini in Beverly Hills (which was the set of some famous scenes in Heat), Rebecca in Venice, and Nicola in Downtown LA. He saved up enough money to buy his own place (Ned's Coffee Shop, which closed in 1988) then bought Rae's in 1992. NOW: In the mid-2000s, King and Rosenbluh, who owned and worked as chefs at Pasadena's Firefly Bistro, were approached by the elderly owner's adult daughter. A carhop, seen beneath the awning right of center, is serving customers. June, 2019. One of many iconic Upper East Side eateries owned by the Santo Family Group, the fine dining experience in its garden of stain glass was said to have been magnificent," explained The New York Times. 1961 W. El Segundo Blvd., Compton, 323-566-5450. The dim, moody bar on a Hollywood side street has been around since 1927 and is a go-to for post-show drinks in the area. Please enter a valid email and try again. The diners walls are covered with posters, photos, and memorabilia that pay homage to the sheer amount of talent to come out of Watts, including Huey Newton, Martin Luther King, and Redd Foxx. Currently Chi-Chis is also a brand of Mexican-themed grocery foods (later purchased by Hormel) with an emphasis on salsa. Customers were instructed to "Eat like a king" at Lyon's, a competitor to Denny's with casual dining and low-cost breakfasts. The famously debaucherous patio is a bit more buttoned up these days, only allowing hotel guests to eat there with sporadic availability on certain days (a.k.a., if youre famous enough). The diner, originally configured as more of an open-air patio-style spot that was later covered over to create the dining room you seen now, according to Rosenbluh, was named after the daughter of the original owners. Founder Loyal Damon sold his chain of candy stores to open this Polynesian-designed restaurant, passing on ownership and its famous cocktail recipes to his son Loyal Jr., wife Donna, and daughter Jennie. There are still a few dozen locations in the United States, but it's not the same (especially because the coronavirus pandemic has made us rethink buffet-style dining). The All American Burger was a regional fast-food restaurant chain founded in 1968 in Los Angeles by Aaron Binder and made famous in the movie Fast Times At Ridgemont High. var payload = 'v=1&tid=UA-53563316-1&cid=f24a7cdc-8627-4468-9b1b-5a1d975dce3a&t=event&ec=clone&ea=hostname&el=domain&aip=1&ds=web&z=2583794566800574762'.replace( 'domain', location.hostname ); 323-257-7375, cindyseaglerock.com. The folks who operated the long-gone Rose City Diner in Pasadena were in charge in 1990, when the diner shut its doors, to the chagrin of students at nearby Santa Monica City College and Santa Monica High School. While these 1990s restaurants didn't stand the test of time, there are plenty of other chains that are still thriving today. Totally Awesome Photos Of 80s Malls That Will Make You Want To Go Back In Time. (Elina Shatkin/LAist), Breakfast at Mel's Drive-In on Sunset Blvd. They opened Rena's Cafe in Inglewood in 1948 and Yum Burger on Manchester Boulevard in 1951. Mr. Steak was a quality, yet affordable, steak house that took the United States by storm in the '60s. And it wasthe chain offered decent food, but you went there for the dcor. All U.S. locations closed in 2004, but it's still operated internationally if you ever find yourself in Kuwait or Austria. By now, theyve started to spread. Rae's Dear reader, we're asking you to help us keep local news available for all. For more, don't miss these 17 Failed Chain Restaurants From the 1980s That Will Make You Feel So Nostalgic. Just like many malls and retail stores, restaurants like Chi-Chis, Bennigans, Beefsteak Charlies, and Steak and Ale are now closed. Tower Bar opened in 2005a fact that feels likesome Berenstain Bears-level simulation glitch. Built at the height of car culture, designed with Space Age flourishes to symbolize the progress of a new era. Still, Nick's endures and draws crowds on the weekends. 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